For groups of 10 or more. Build your own catering experience
by selecting menu items that match your group’s need.
$22.99 per person (2 Entrees, 2 Hot Sides, 1 Cold Side and Dessert)
$2.00 extra for Beef Brisket, Roast Duck, Salmon
6474 N. Milwaukee Ave. Chicago
Catering Menu
ENTREES
Roast Angus Beef in wild mushroom gravy
Classic Stuffed Cabbage (or wild mushrooms&rice)
Breaded Pork Cutlet
Meat Balls in Creamy Dill Sauce
Polish Sausage & Sauerkraut
BBQ Ribs
Schnitzel(tender pork&veal ground steak)
Pork Tenderloin in Hunter Sauce
Baked Chicken(drumsticks)
Herb Roasted Chicken( “rosemary&garlic” or “beer baked”)
Pan fried Breaded Chicken Breast
Baked Tilapia (“lemon butter” or “sweet chili”)
HOT SIDES
Pierogi 3pcs
Potatoes (boiled, mashed, baked wedges)
Plain Dumplings 6pcs
Potato pancakes 2pcs
Silesian Dumplings 3pcs
White Rice (or vegetable fried rice)
Creamy Beet Puree
Seasonal Steamed(or herbed grilled) Vegetables
Creamy Carrots & Peas
COLD SIDES
Cole Slaw(“classic” or “vinegar&oil”)
Shredded Beets & Horseradish(or “sliced in vinaigrette”)
Traditional Cucumbers in Cream (or in vinaigrette)
Garden Salad in house dressing
Sweet Carrot Slaw
DESSERTS
Sugar Cookies , Kolaczki, Apple cake
$1.00 extra for Coffee Merrinque
LOCATION
Norwood Park
6474 N. Milwaukee Ave. Chicago
773-763-3407
[email protected]
[email protected]
HOURS
Saturdays & Sundays
12:00 pm - 8:00 pm
Parking is available.